Composition: Salmon 60%, Dried Vegetables (5.81% equivalent to 27% Potatoes, Peas and Carrots), Minerals, Sunflower Oil, Salmon Oil, Dried Tomato, Dried Kelp, Dried Basil.
Analytical Constituents: Crude Protein 9.5%, Crude Fat 9%, Crude Fibre 0.5%, Crude Ash 3.8%, Moisture 72%.
Additives: Vitamin A 3000IU, Vitamin E 40mg, Zinc (Zinc Sulphate, Monohydrate) 25mg, Iron (Iron Sulphate, Monohydrate) 20mg, Manganese (Manganous Sulphate, Monohydrate) 3.75mg, Copper (Copper Sulphate, Pentahydrate) 3mg.
- 134kcal per 100g
- 0.47g Phosphorus per 100g
- 0.68g Calcium per 100g