Composition: Duck 60%, Dried Vegetables (5.81% equivalent to 27% Potatoes, Peas and Carrots), Minerals, Sunflower Oil, Salmon Oil, Dried Tomato, Dried Kelp, Dried Basil.
Analytical Constituents: Crude Protein 10%, Crude Fat 9%, Crude Fibre 0.5%, Crude Ash 4%, Moisture 75%
Additives: Nutritional Additives/kg: Vitamin A 3000IU, Vitamin D3 350IU, Vitamin E 40mg, Zinc (Zinc Sulphate, Monohydrate) 25mg, Iron (Iron Sulphate, Monohydrate) 20mg, Manganese (Manganous Sulphate, Monohydrate) 3.75mg.
- 122kcal per 100g
- 0.46g Phosphorus per 100g
- 0.71g Calcium per 100g